Frequently asked questions

WHY PLANT BASED FOODS?


Plant-based diets are a way of eating that celebrates plant foods and cuts out unhealthy items like added sugars and refined grains. Plant-based diets have been linked to a number of health benefits, including reducing your risk of heart disease, certain cancers, obesity, diabetes and cognitive decline.




BEANS & PEAS


Beans are among the most versatile and commonly eaten foods throughout the world, and many varieties are grown in the U.S. Because of their nutritional composition, these economical foods have the potential to improve the diet quality and long-term health of those who consume beans regularly. Peas are high in protein. Compared to other vegetables such as carrots, peas have higher levels of protein. In addition, peas are a good source of dietary fiber, Vitamin A, iron, folate, thiamin, Vitamin C and manganese. They also have a high level of Vitamin K




WHAT DOES MINIMALLY PROCESSED MEAN?


Minimally processed foods are natural foods altered by processes such as removal of inedible or unwanted parts, drying, crushing, grinding, fractioning, filtering, roasting, boiling, pasteurization, refrigeration, freezing, placing in containers, vacuum packaging, or nonalcoholic fermentation. Our minimally processed foods are manufactured with care creating a low carbon footprint on our beautiful Mother Earth as well as retaining high nutritional value for you!





Cool Foods Inc.

Santa Monica, CA

90403

  • Facebook
  • Instagram