1/1
PLANT-BASED FOODS
FROM LAND & OCEAN

FROM THE LAND

Made from Pinto Beans, our toppers are good for People & The Planet, and here is why! 

WaterLandProtein-30.png

A SUSTAINABLE SOURCE OF PROTEIN & FIBER

WaterLandProtein-32.png

USES 75% LESS WATER TO GROW THAN LIVESTOCK.

WaterLandProtein-31.png

USES 95% LESS LAND TO GROW THAN LIVESTOCK.

Screen Shot 2020-10-23 at 11.57.01 AM.pn
1/1
eating plant-based foods
in moderation as a global community can reduce deforestation, reclaim lost land and lower your individual carbon & water footprint
CF_Gel_Snacks_White-02.jpg
CF_Gel_Snacks_White-01.jpg

FROM THE OCEAN

Driven by seaweed, our Gel Snacks are made without any artificial colors or flavors. 

OCEANPLANTICONS-30.png

A BETTER FOR YOU ALTERNATIVE TO PRODUCTS USING ANIMAL BYPRODUCTS

OCEANPLANTICONS-31.png

HELPS SUPPORT OUR BOUNTIFUL OCEANS

OCEANPLANTICONS-32.png

SUPPORTS LOCAL & SUSTAINABLE FARMS IN THE WESTERN PACIFIC REGIONS.

Screen Shot 2020-10-23 at 1.07.00 PM.png
1/1
ocean plant-based foods are environmentally sustainable. they support our health as well as our oceans by providing marine habitats while growing human food, benefiting our health and the ecosystems that surround us.